Holidays, Recipes

Melted Snowman White Chocolate Bark

Posted on by Heather Brower
18
Nov

Melted Snowman Chocolate Bark

Melted snowman chocolate bark – a super easy holiday dessert. A great option for Christmas cookie swap parties!

INGREDIENTS:

  • 1 package White Melting Chocolate
  • 12 Mini Reese’s Peanut Butter Cups
  • 24 Wilton Candy Eyes
  • Orange Jimmies  (I got mixed rainbow jimmies and just picked them out)
  • 36 Red Hot Candy
  • 12 Pretzel Sticks

DIRECTIONS:

  1. Line a cookie tray with either a silicone baking mat or wax paper

  2. Melt chocolate according to the directions on the package

  3. Cut the bottom portion of the peanut butter cups off and put them back together, but slightly off alignment (this gives it the “hat” look)

    How to make a peanut butter cup hat

  4. Pour chocolate on to baking mat and spread out using a spatula

  5. Place all of the “snowman” parts on top of the chocolate

  6. Place in refrigerator for 10 minutes to set

  7. Carefully break into pieces. (I used a knife to “guide” the breaks)

    Enjoy!

     

    Recipe courtesy of: Princess Pinky Girl 2018

Heather Brower