Category Archives: Recipes

Spinach Salad with Sweet Roasted Pecans and Gorgonzola with Sherry Shallot Vinaigrette

Ingredients Select All 1 package triple-washed spinach 3 to 4 handfuls pecan halves 2 tablespoons vegetable oil A few pinches sugar A few pinches salt 1/2 cup olive oil 1/4 cup sherry vinegar 2 small shallots, minced Kosher salt and freshly ground black pepper 1 small wedge Gorgonzola, crumbled (about 2 ounces) Directions Preheat oven […]

COCONUT YOGURT FRUIT POPSICLES

These easy coconut yogurt fruit popsicles show off blueberries and strawberries and are lightly sweetened with maple syrup. They are refreshing and colorful – a fun red white and blue dessert! And you get a few probiotics to boot. INGREDIENTS: 1 cup coconut yogurt 1 1/2 tablespoon maple syrup or to taste (see note) ½ cup fresh strawberries chopped and mashed ½ cup fresh blueberries mashed […]

BBQ Pulled Pork Recipe

Looking for a delicious pressure cooker recipe for Super Bowl Sunday or any other occasion?  This BBQ Pulled Pork recipe by Fissler will be the delight of everyone on your party list! INGREDIENTS: BBQ Pulled Pork 1 1/2 lbs. pork shoulder 2 Tbsp. vegetable oil 1/2 cup beef broth 1Tbsp. liquid smoke 3/4 cup brown […]

Pressure Cooker Chicken Noodle Soup

This pressure cooker chicken soup recipe takes only 10 minutes to cook but tastes like it’s been simmering all day.  Ingredients 1 tablespoon olive oil 1 small onion, diced 3 medium carrots, peeled and thinly sliced 2 medium stalks celery, thinly sliced 1 clove garlic, minced or put through a garlic press 4 medium boneless, skinless chicken thighs, cut into bite-sized pieces 4 cups chicken broth low or no-salt prefered […]

Tuscan Bean Soup Mix

This soup mix is one of the Soup of Success mixes.  The organization, Soup of Success, empowers women to make positive changes in their lives through education and resources to build self esteem, develop independence, and improve quality of life.   Tuscan Bean Soup – can be vegan or non-vegan 1 bag tuscan bean soup […]

NO- KNEAD CAST-IRON BREAD

The combination of flour, salt, yeast, and water is a magical one, producing a variety of loaves that grace dinner tables around the world. Still, there is something extra special in this no- knead bread, inspired by the original recipe by Jim Lahey, the bread maestro behind New York City’s Sullivan Street Bakery. Even the […]

Easy Pasta e Fagioli Soup Recipe

This hearty Italian staple comes together in no time. INGREDIENTS 2 tbsp. extra-virgin olive oil 1/2 lb. spicy (or sweet) Italian sausage 1 medium yellow onion, finely chopped 2 medium carrots, peeled and finely chopped 2 stalks celery, finely chopped 3 cloves garlic, minced kosher salt Freshly ground black pepper 2 (15-oz.) cans Great Northern […]

Bacon Cheese Grits

Bacon Cheese Grits 6 strips of thick bacon, diced 2 cups chicken stock 2 cups whole milk 1 cup white or yellow grits 1/2 tsp. salt 1/2 cup cream 1-1/2 cups grated white cheddar cheese 4 green onions Place diced bacon in a cold cast iron skillet and begin to cook over medium heat until […]

Sweet Tea

I had never heard of sweet tea before I moved to South Carolina. You may never bake a perfect tray of Angel biscuits (lighter than air) or cure your own country ham but I promise you that anyone can make a perfect cup of sweet tea if they follow this recipe   Sweet Tea Yields […]