Monthly Archives: June 2021

Best Strawberry Pie

This is absolutely the best strawberry pie I have ever had….one crust that is baked beforehand and let cool and then the filling put in and refrigerate.  Best to cut the strawberries into small pieces so you can either feature a strawberry holler or just an everyday paring knife for the berry prep.  You should […]

Whole-Grain Buttermilk Pancakes

This pancake recipe is super versatile and tastes amazing with just about any ingredient you feel like adding. INGREDIENTS 1 1/2 c. Make-Ahead Whole-Grain Pancake Mix (link in step 1) 1 1/2 c. Buttermilk 2 large eggs 3 tbsp. unsalted butter, melted, plus more for griddle Strawberry-Poppy Seed Pancakes 1 1/2 c. sliced fresh strawberries 2 tbsp. poppy seeds 1 1/2 […]

Grilled Steaks with Garlic Chive Butter and French-Style Potato Salad

Grilled Steaks with Garlic Chive Butter and French-Style Potato Salad INGREDIENTS 1 1/2 lb. small red potatoes 4 tbsp. unsalted butter, room temperature 3 tbsp. minced chives, divided 1/2 small shallot, minced 1 small garlic clove, minced kosher salt Freshly ground black pepper 1 tsp. Dijon mustard 2 tbsp. red wine vinegar 1/4 c. extra-virgin olive oil 2 tbsp. Finely chopped fresh parsley 2 […]

Classic Shrimp Scampi

America can’t seem to get enough of shrimp scampi: It’s one of the 10 most-searched recipes on during the summer (more popular than burgers!) and #shrimpscampi has more than 134,000 posts on Instagram. What’s the excitement all about? Do we love shrimp scampi because it’s simple but seemingly fancy? Or because it’s done in […]